Apple Walnut Salad

Ingredients

• 6 cups mixed greens
• 2 crisp apples, thinly sliced
• 1/2 cup toasted walnuts
• 1/3 cup crumbled blue cheese
• 1/4 cup dried cranberries
• 3 tbsp olive oil
• 1 tbsp apple cider vinegar
• 1 tbsp maple syrup
• 1 tsp Dijon mustard

Instructions

1. Make the dressing

   Whisk the olive oil, cider vinegar, maple syrup, Dijon, salt, and pepper.

2. Slice the apples

   Core and thinly slice the apples just before serving, and toss them in a little of the dressing to keep them from browning.

3. Toss the greens

   Dress the greens lightly and pile them onto plates or a platter.

4. Assemble

   Top with the apple, walnuts, blue cheese, and cranberries, drizzle with more dressing, and serve.